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Videos Cook It Frozen! Recipes International Alaska Seafood Brand International Success Stories International Sites Exporter Resources RFM Certification About RFM What is RFM? How It Works Governance Quality Management RFM Programs of Work Certifications and Rating Systems Fisheries Standard Version 2.1 and Scoring Fishery Certification Bodies Chain of Custody Why CoC? Standard Application RFM Logo CoC Certification Bodies Certified Fishery Species Certified Companies Stakeholder Involvement Open Public Consultation Consultations Comments, Appeals and Complaints RFM Programs of Work RFM News & Tools Global Recognition New RFM Owner: CERTIFIED SEAFOOD COLLABORATIVE About Board of Directors Committees Meeting Materials Request for Proposal Careers Annual Reports Contact The Catch Why Alaska Seafood? For Fishermen Suppliers Directory Seafood Species Harvesting Economic Benefit Seasonality Sustainability Health & Nutrition Wild Alaska Seafood Nutritional Values Alaska Seafood Nutrition Benefits Alaska Seafood Nutrition Resources Quality Maintaining Seafood Quality Buyer’s Guides From Deck to Dish Food Aid Nutrition Security Super Nutrition Products Canned Salmon Canned Herring Frozen Alaska Pollock Seafood Powder Food Aid in the US Our Partners Food Aid Overseas Asia Africa Latin America and Caribbean Disaster Relief Philippines Alaska Seafood Industry News COVID-19 Resources Marketing Updates Calendar ASMI Around the World Annual Report Media Inquiries Image Library Recipes SEARCH Recipes at wildalaskaseafood.com ALL HANDS ON DECK A VIRTUAL CONFERENCE, NOV. 10 - NOV. 13 WEREN'T ABLE TO ATTEND? CATCH UP ON WHAT YOU MISSED! CATCH UP GET IN TOUCH Have a question or inquiry? ASMI Staff in all departments are available to assist you. CONTACT US NUTRITION & WELLNESS VISIT THE HEALTH & NUTRITION HUB ALASKA SEAFOOD Wild. Natural. Sustainable. LEARN ABOUT ALASKA SEAFOOD ALASKA SEAFOOD Wild. Natural. Sustainable LEARN MORE ABOUT THE ECONOMIC IMPACT OF ALASKA SEAFOOD Wild, Natural, Sustainable. It’s the consumer’s preference. The Catch The Catch Health & Nutrition Health & Nutrition Sustainability Sustainability Alaska Seafood: Wild, Natural & Sustainable The Alaska Seafood Marketing Institute (ASMI) is Alaska's official seafood marketing arm; it maximizes the economic value of the Alaska seafood resource by: Developing and creating markets Building and protecting the Alaska Seafood brand Working directly with the Alaska seafood industry What’s New Upcoming Meetings: Domestic Marketing Committee, Feb 19, 2021 - Zoom Board of Directors Meeting, Feb 24, 2021 - Zoom International Marketing Committee Meeting, Feb 25, 2021 - Zoom Board of Directors Budget Meeting, April 29, 2021 - Zoom Upcoming Events: Due to circumstances surrounding COVID-19, all in-person ASMI events have been tentatively cancelled or postponed until further notice. ASMI committee and board meetings will take place via teleconference. Announcements: ASMI Statement: Global Food Safety Experts Confirm, No Evidence COVID-19 is Transmitted through Food ASMI partners with Progressive Grocer USDA Extends Deadline for Seafood Trade Relief Program Certified Seafood Collaborative Takes Ownership of RFM Alaska’s Seafood Industry – Facts about Food Safety and COVID-19 Employment Opportunities: Publications: Reports: Covid-19 Impacts to Alaska Seafood Industry - January 2021 Update Report: Guangzhou Continues Importing Meat and Seafood Newsletter: ASMI January Update Peru Grants Temporary Market Access for Fish and Seafood Products for Reprocessing The Economic Value of Alaska's Seafood Industry Report ASMI Russian Embargo White Paper ASMI Around the World Hover and click to find out about ASMI programs worldwide. Location 311 N. Franklin Street Suite 200 Juneau, AK 99801-1147 Tel: (800) 478-2903 Tel: (907) 465-5560 info@alaskaseafood.org ASMI staff are currently working remotely but readily available to connect with you by phone or email. Find the ASMI staff directory here . Comments Box SVG icons Used for the like, share, comment, and reaction icons ASMI News and Updates 4 hours ago The Gulf of Alaska Pacific cod fishery has recovered its Marine Stewardship Council (MSC) certification. Click here for more information bit.ly/2O2h1ML ... See More See Less View on Facebook · Share Share on Facebook Share on Twitter Share on Linked In Share by Email View Comments Likes: 0 Shares: 0 Comments: 0 Comment on Facebook ASMI News and Updates 1 day ago United Fishermen of Alaska (UFA) shares “2020 Commercial Fishing Facts,” based on information on employment, income, and municipal revenue of selected Alaska cities, boroughs, and census areas from State of Alaska and federal government sources. www.ufafish.org/fishing-facts/ ... See More See Less View on Facebook · Share Share on Facebook Share on Twitter Share on Linked In Share by Email View Comments Likes: 6 Shares: 2 Comments: 0 Comment on Facebook ASMI News and Updates 1 week ago From deck to dish, check out ASMI’s new video “Wild Alaska Pollock” on our YouTube channel. ... See More See Less View on Facebook · Share Share on Facebook Share on Twitter Share on Linked In Share by Email View Comments Likes: 26 Shares: 3 Comments: 12 Comment on Facebook I heard that more canneries have been shut down from covid. How is that affecting the A season? I wish they could cure their by-catch problems. Draggers are destroying the ocean. Since when is millions of pounds of wasted fish...